Discover our menu

We offer more than Calgary’s best steaks. Scroll through our menu and view all of our elevated offerings.

APPETIZERS

CHAIRMAN’S CHEESE TOAST (2)
10
QUEBEC CHEESE CURD, AGED WHITE CHEDDAR, GRANA PADANO
AHI TUNA TARTARE
26
CREAMY SESAME DRESSING, AVOCADO, PICKLED CUCUMBER, SPICY MAYO, RADISH, TARO ROOT CHIP
PRIME STEAK TARTARE
24
CLASSIC GARNISH, WHITE WINE MUSTARD, CURED EGG YOLK, HOUSEMADE POTATO CRISPS
PRAWN COCKTAIL
21
OCEAN WISE PACIFIC WHITE PRAWNS, TRIO OF DIPS, WASABI COCKTAIL SAUCE, SPICY MAYO, MAUI MUSTARD
PAN SEARED HOKKAIDO SCALLOPS
26
DOUBLE SMOKED BACON FOAM, HICKORY STICKS, TRUFFLE CAULIFLOWER PUREE, MUSHROOMS
BONE MARROW FLAMBÉE
27
RED ONION JAM, CHIMICHURRI, BAGUETTE, TABLE SIDE BRANDY FLAMBÉE
FRESH EAST COAST OYSTERS ON THE HALF SHELL
5/EACH
HORSERADISH, HOUSE-MADE HOT SAUCE, RASPBERRY MIGNONETTE, LEMON. 3 PIECE MINIMUM ORDER
FOIE GRAS PARFAIT
19
BLACK GARLIC STEWED CHERRIES, ALMOND, APPLE & COGNAC REDUCTION, BRIOCHE TOAST
CRAB WELLINGTONS
28
TRUFFLE MUSHROOM DUXELLE, BOURSIN CHEESE, BEARNAISE SAUCE
CHILLED SEAFOOD PLATTERS

KING CRAB LEGS, LOBSTER CLAW, OYSTERS ON THE ½ SHELL, COCKTAIL PRAWNS, YUZU SCALLOP CRUDO, AHI TUNA TARTARE, HOUSE SMOKED SALMON, ALL THE FIXINGS

SAMPLER 70 | TOWER 160

SALADS

LOCAL GREENS
14
CHERRY TOMATO, PICKLED RED ONION, RADISH, DRIED POMEGRANATE SEEDS, HOUSE VINAIGRETTE
CAESAR SALAD
16
BABY ROMAINE, DOUBLE SMOKED BACON, PARMIGIANO REGGIANO, CROUTON, GARLIC DRESSING
WALDORF SALAD
16
FUJI APPLE, CANDIED WALNUTS, STILTON, GRAPES, ARUGULA, CELERY HEARTS, CREAMY DRESSING
DUNGENESS CRAB SALAD
39
CUCUMBER RIBBON, ARTICHOKE, SUN DRIED CHERRY TOMATO, PICKLED SHALLOTS, BUTTERLEAF LETTUCE, AVOCADO LIME DRESSING, CHILI OIL

SIGNATURE DISHES

PETIT FILET
52
6OZ CHAIRMANS RESERVE ALBERTA BEEF TENDERLOIN, MASHED POTATO, BROCCOLINI, BACON JUS
FREE RUN ALBERTA CHICKEN SUPREME
39
ROASTED EGGPLANT PUREE, RISOTTO VERDE, BROCCOLINI, POULTRY JUS
BLACK TRUFFLE GNOCCHI
26
SHELLED PEAS, MUSHROOMS, CAULIFLOWER PUREE, PARMIGIANO REGGIANO (VEGETARIAN)
CAPE D’OR ORGANIC SALMON
42
ROASTED SWEET POTATOES, BROCCOLINI, PESTO BUTTER SAUCE, POACHED PRAWNS & SCALLOPS
CHILEAN SEABASS
56
RICE PILAF, BALSAMIC 5 SPICE GLAZED BABY CARROTS, CAFÉ DE PARIS SAUCE
12OZ NEW YORK STEAK SINATRA
69
PACIFIC WHITE PRAWNS, SAUTEED PEPPERS, ONIONS & MUSHROOMS, MARSALA CREAM SAUCE, MASHED POTATO, BROCCOLINI
BAKED LOBSTER THERMIDOR
87
WHOLE NOVA SCOTIA LOBSTER, GRUYERE, CITRUS TARRAGON PANKO, CHOICE OF SIGNATURE SIDE
LAMB T-BONE CHOPS
59
BALSAMIC 5 SPICE GLAZED BABY CARROTS, CONFIT POTATOES, ARUGULA, PISTACHIO MINT CRUST, HARISSA YOGURT

CHAIRMAN'S CUTS

INCLUDES ONE SIGNATURE SIDE

8OZ TENDERLOIN
63
CHAIRMAN'S RESERVE ALBERTA BEEF
12OZ TENDERLOIN
86
CHAIRMAN'S RESERVE ALBERTA BEEF
12OZ STRIPLOIN
58
CANADA PRIME
14OZ RIBEYE
62
CANADA PRIME
18OZ RIBEYE
77
CANADA PRIME
35 DAY DRY AGED RIBEYE
125
CANADA PRIME
36OZ CANADA PRIME PORTERHOUSE
130
FOR TWO (INCLUDES TWO SIGNATURE SIDES)
36OZ CANADA PRIME BONE IN SMOKED RIBEYE
152
FOR TWO (INCLUDES TWO SIGNATURE SIDES)
AUSTRALIAN WAGYU TOMAHAWK
MP
(INCLUDES TWO SIGNATURE SIDES)

OVER THE TOP

COWBOY STEAK BUTTER
5
CLASSIC SAUCE BEARNAISE
6
HENNESSY PEPPERCORN JUS
7
RUBY PORT JUS
7
FOIE GRAS MUSHROOM SAUCE
7
DOUBLE SMOKED BACON JUS
7
BLUE CHEESE CRUST & PORT JUS
15
OSCAR
24
KING CRAB, LOBSTER, BEARNAISE
SURF & TURF
26
SEARED SCALLOPS (2), GRILLED WHITE PRAWNS (2)
HALF LOBSTER THERMIDOR
43

SIGNATURE SIDES

BROCCOLINI
12
SESAME VINAIGRETTE, SSAMJANG MAYO, SPICY PUMPKIN SEEDS
CRISPY CAULIFLOWER
12
SWEET GARLIC SAUCE, DILL, TRUFFLE SALT
ROASTED MUSHROOMS
12
LEMON GARLIC BUTTER
BABY CARROTS
12
BALSAMIC 5 SPICE GLAZE, MIXED SEEDS
POTATO RÖSTI
12
GOUDA, BACON, SOUR CREAM, SCALLIONS
MAC & CHEESE
12
FOUR CHEESE SAUCE, SYLVAN STAR GOUDA
POPLAR BLUFF MASHED POTATO
12
LOCAL AGRIA POTATO, GRASS-FED BUTTER BRAISED LEEKS
CHAIRMAN’S FRIES
12
HICKORY SPICE. SOUR CREAM & CHIVE DIP OR SPICY MAYO

SPECIALTY SIDES
(UPGRADE / À LA CARTE)

LOBSTER MAC & CHEESE
18 / 29
FOUR CHEESE SAUCE, NOVA SCOTIA LOBSTER, SYLVAN STAR GOUDA
CHARRED BRUSSELS SPROUTS
8 / 16
HOUSE-MADE ANISE BACON, MAPLE SYRUP, FRIED GARLIC
BLACK TRUFFLE DOUBLE STUFFED POTATO
9 / 17
CHEESE CURDS, BACON, SCALLION, SYLVAN STAR GOUDA
BLACK TRUFFLE GNOCCHI
10 / 19
MUSHROOMS, PEAS, PARMIGIANO REGGIANO
SCALLOPED SWEET POTATOES
8 / 19
PROSCIUTTO, SMOKED BRISKET, CARAMELIZED ONIONS, GRUYERE
RISOTTO VERDE
7 / 18
BASIL PESTO, FIRE ROASTED TOMATILLOS, SPINACH, PEAS
SEAFOOD CANNELLONI
25 / 36
LOBSTER, CRAB, PRAWN, SCALLOP, ROASTED RED PEPPER TOMATO SAUCE, SYLVAN STAR GOUDA

Lounge Menu

APPETIZERS
ADD TO ANY SALAD
GRILLED CHICKEN - 11
PRAWNS (4) - 16
CAESAR SALAD
16
LOCAL BABY ROMAINE, DOUBLE SMOKED BACON, PARMIGIANO REGGIANO, CROUTON, GARLIC DRESSING
GRILLED HOUSE-MADE BACON
16
KOREAN BBQ GLAZE, PICKLED VEGETABLES, ARUGULA
NEW ENGLAND STYLE STEAK BITES
25
72 HOUR MARINATED CANADA PRIME STRIPLOIN, FOCCACIA, FRIED GARLIC & SHALLOTS, GREEN ONION, COWBOY STEAK BUTTER
PRIME STEAK TARTARE
24
CLASSIC GARNISH, WHITE WINE MUSTARD, CURED EGG YOLK, HOUSEMADE POTATO CRISPS
WALDORF SALAD
16
FUJI APPLE, CANDIED WALNUTS, STILTON, GRAPES, ARUGULA, CELERY HEARTS, CREAMY DRESSING
SEAFOOD BAKE
35
NOVA SCOTIA LOBSTER, SHRIMP, KING CRAB, SPINACH, GRUYERE, BAGUETTE
AHI TUNA TARTARE
26
CREAMY SESAME DRESSING, AVOCADO, PICKLED CUCUMBER, SPICY MAYO, RADISH, TARO ROOT CHIP
CANADA PRIME BEEF MEATBALLS
18
FONTINA, TOMATO SAUCE, CHEESE TOAST
MAINS
ADD TO ANY SALAD
GRILLED CHICKEN - 11
PRAWNS (4) - 16
CHAIRMAN’S BURGER
24
HOUSEMADE ONION KAISER, AGED WHITE CHEDDAR, PICKLED RED ONION, LOCAL LETTUCE & TOMATO, FOIE GRAS MUSHROOM SAUCE, DOUBLE SMOKED BACON, HICKORY STICKS, DIJON MAYO

CHOICE OF FRIES OR GREENS
PRIME TENDERLOIN KEBAB
32
GRILLED VEGETABLES, MARINATED TENDERLOIN, SWEET GARLIC SAUCE. - WHILE SUPPLIES LAST

SERVED WITH GREENS AND FRIES
MUSSELS CARBONARA
28
DOUBLE SMOKED BACON, CRISPY BRUSSELS SPROUTS, PRESERVED CHERRY TOMATO, GRILLED BREAD

Beverage Menu
Daily Features

Desserts

SALTED CARAMEL CRÈME BRÛLÉE
13
PASSION FRUIT, CHOCOLATE & HAZELNUT BISCOTTI
STICKY TOFFEE PUDDING
13
BLACK TREACLE TOFFEE SAUCE, VANILLA GELATO
VALRHONA CHOCOLATE & ALMOND TORTE
15
MILK CHOCOLATE MOUSSE, WHITE CHOCOLATE CRUMBLE, TENNESSEE WHISKEY CARAMEL SAUCE, RASPBERRY
(GLUTEN FREE)
NEW YORK STYLE CHEESECAKE
13
BLOOD ORANGE CURD, HASKAP BERRY GEL, ALMOND FLORENTINE
CARROT CAKE
13
GRILLED PINEAPPLE, MAPLE CREAM CHEESE ICING, CANDIED WALNUTS
KEY LIME PIE
13
MERINGUE, MANGO COULIS, STRAWBERRY GEL

NOTO GELATO & SORBETTO

3 SCOOPS FOR 11 OR 4 PER SCOOP

LOCALLY MADE ARTISAN GELATO AND SORBET
ASK YOUR SERVER ABOUT OUR CURRENT SELECTION

AFTER DINNER DRINKS

MONTE CRISTO COFFEE 1.5OZ
18
KAHLUA, GRAND MARNIER, HOT COFFEE, WHIPPED CREAM
ESPRESSO MARTINI 2.5OZ
21
ICEBERG VODKA, PARK ESPRESSO VODKA, KAHLUA, SUGAR SYRUP, FRESH ESPRESSO
CARAJILLO 2.5OZ
19
CAZADORES REPOSADO, LICOR 43, CINNAMON, FRESH ESPRESSO
BEAUTEOUS 1OZ
65
WARMED HENNESSY XO, GRAND MARNIER ALEXANDER
SPANISH COFFEE 1.5OZ
18
BACARDI BLACK, COFFEE, KAHLUA, HOT COFFEE, WHIPPED CREAM
SALTED CARAMEL ESPRESSO MARTINI 1.75OZ
17
GREY GOOSE, KAHLUA, CHAI TEA, CINNAMON CARAMEL SYRUP, FRESH ESPRESSO
BEAUTIFUL 1OZ
18
WARMED HENNESY VS, GRAND MARNIER
VENUST 1OZ
330
WARMED HENNESSY PARADIS, GRAND MARNIER GRAND CUVEEE QUINTESSANCE

THAI DRAGON COFFEE

50

THE MOST EXCLUSIVE COFFEE ON EARTH. BREWED TABLE SIDE.